Press

Seattle Metropolitan Magazine, October 2019
“30 Washington Wines to Drink Right Now”
(2016 Coda selected by Sean Sullivan as an “Evergreen Release”, a wine that is consistently good, year in and year out)

Seattle Magazine, August 2019
“Crushing It: The Best Washington Wines of 2019”
(2015 Bel Canto selected by Paul Zitarelli for “Best Splurge Bordeaux Red Blend”)

Seattle Times Pacific NW Magazine, December 14, 2018
(Cadence featured by Andy Purdue)

Seattle Magazine, November 2018
“10 Bottles to Start a Washington Wine Cellar”
(Bel Canto selected by Paul Zitarelli)

Food and Wine, November 2017
(“America on Tap” Ray Isle selects Cadence as THE place to taste wine in Washington State)

Seattle Metropolitan Magazine Top 100, August 2017
(2014 Ciel du Cheval for “Bordeaux Blend”)
(2015 Coda for “Value Wines”)

Food and Wine, November 2016
(2014 Coda receives a great shout out from Ray Isle as one of five ways to taste Washington State)